The Impossible Burger, a burger made from plants that comes eerily close to the real thing, is finally landing in stores. Until now, it’s been exclusive to select restaurants, but starting tomorrow, it will pop up in 27 Gelson’s Markets in California. It’ll show up on the east coast later this month, and the company plans to make it available in further regions throughout the country by early 2020. Impossible Foods has made a big mark on bringing plant-based meat alternatives to a wider audience, with a burger that’s convincing enough to trick some hardcore meat-eaters. The key ingredient to…

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