Machine learning is disrupting the food industry. From how farmers determine which seeds to plant, to what toppings your local mom and pop pizza-joint serves, there’s an AI-powered solution at work that’s revolutionizing what and how we eat. After about 200,000 years of managing our own basic nutritional needs — poorly, in most cases — the grown-ups are finally putting machines in charge. IBM recently unveiled its “5 in 5” for 2019 – five innovations the company believes will change our lives in the next five years. This year’s theme seems to be “feed the people,” because of its heavy…

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